Styles Posted June 29, 2007 Report Share Posted June 29, 2007 Worst filling I saw was a guy eating tuna, mayo and sweetcorn. He totally scooped out all his tattie and ate it all, he then proceeded to be sick and fill them again, this time in a puree with added carrots, he did happen to be totally blootered at the time. Yuck, who would want carrot in their baked attie! Quote Link to comment Share on other sites More sharing options...
Marjolein Posted June 30, 2007 Report Share Posted June 30, 2007 Oh that reminds me of a story (A little of topic) My friend met someone he knew on the street on a Saturday night. The man was completely blootered so my friend took him into a pub and asked the person on the bar to put some guiness in a pint glass then fill it up with water so that it looks like a normal pint. He sat at the bar speaking to the man and making sure he drank it. The man finished his drink and then spewed it back into the glass. He then carried on speaking to my friend, and, in his state picked up the glass again and carried on drinking completely forgetting what it was. Quote Link to comment Share on other sites More sharing options...
Medziotojas Posted June 30, 2007 Report Share Posted June 30, 2007 I was contemplating a baked tattie and thought I might get some ideas from this thread. Funnily enough, I've gone off the idea after reading the last couple of posts Quote Link to comment Share on other sites More sharing options...
KOYAANISQATSI Posted June 30, 2007 Report Share Posted June 30, 2007 Worst filling I saw was a guy eating tuna, mayo and sweetcorn. He totally scooped out all his tattie and ate it all, he then proceeded to be sick and fill them again, this time in a puree with added carrots, he did happen to be totally blootered at the time. Yuck, who would want carrot in their baked attie! My friend met someone he knew on the street on a Saturday night. The man was completely blootered so my friend took him into a pub and asked the person on the bar to put some guiness in a pint glass then fill it up with water so that it looks like a normal pint. He sat at the bar speaking to the man and making sure he drank it. The man finished his drink and then spewed it back into the glass. He then carried on speaking to my friend, and, in his state picked up the glass again and carried on drinking completely forgetting what it was. Would you people please stop stalking me. Quote Link to comment Share on other sites More sharing options...
cazza Posted October 11, 2007 Report Share Posted October 11, 2007 I came across this page totally by accident whilst on the net. I used to live in Shetland. This is my favourite baked tattie filling: butter and lots of "Creamy White Stilton with Apricots" cheese, along with a couple of slices of bacon on the plate. scrummy!!!! Quote Link to comment Share on other sites More sharing options...
tlady Posted October 12, 2007 Report Share Posted October 12, 2007 ^^^ Beooooock Welcome to Shetlink cazza Quote Link to comment Share on other sites More sharing options...
mogling Posted October 25, 2007 Report Share Posted October 25, 2007 When I lived in York, there was a butcher there who made his own haggis- it was excellent! One of the tattie shops was supplied by him, and I used to have Haggis & Prawn Salad together, mmmmm! {But then, when I was a kid, I quite liked Corned Beef & Lemon Curd sandwiches..} Quote Link to comment Share on other sites More sharing options...
Pleepsie Posted October 26, 2007 Report Share Posted October 26, 2007 "Creamy White Stilton with Apricots" How can you insult the beauty of Stilton by adding Apricots Its a crime against cheese! Quote Link to comment Share on other sites More sharing options...
CrunchieSquirrel Posted March 28, 2009 Report Share Posted March 28, 2009 I don't like the baked potato shop in Lerwick and my mother complains about the potatoes they have; she says they seem a little undercooked and I agree with her too. When I go there and have myself a potato with ham and pineapple and I come out and go to see my granny in Westerloch and have my lunch there with my family, when I open the polystyrene container, there is an absolutely horrible smell from the pineapple which makes me want to do the 'pie-face' moment on someone!I think I should make myself a packed lunch for myself in the weekend. Quote Link to comment Share on other sites More sharing options...
Peerie Tr00ker Posted March 28, 2009 Report Share Posted March 28, 2009 grated cheese, carrot, onion and mayo mmmmmmmmmmm Quote Link to comment Share on other sites More sharing options...
Guest Anonymous Posted March 29, 2009 Report Share Posted March 29, 2009 Piltock Livers. Quote Link to comment Share on other sites More sharing options...
trout Posted April 24, 2009 Report Share Posted April 24, 2009 Tunafish. Tunafish and coleslaw. Tunafish and sweetcorn. Tunafish and sweetcorn and coleslaw. Tunafish and cheese. Tunafish and coleslaw and cheese. Tunafish and sweetcorn and cheese. Tunafish and sweetcorn and coleslaw and cheese. Hmm ... mayonaise in there too. Beans? ... maybe beans too! Definitely tunafish though ... mmm tunafish! Dolphin? Quote Link to comment Share on other sites More sharing options...
fairislefaerie Posted April 24, 2009 Report Share Posted April 24, 2009 king prawns, thai chillie sauce, mixed leaf salad or smoked salmon, home made dill & lemon mayo & mixed salad. or Meat from a freshly boiled ham shank & butter Quote Link to comment Share on other sites More sharing options...
ArabiaTerra Posted April 24, 2009 Report Share Posted April 24, 2009 Egg mayo! Quote Link to comment Share on other sites More sharing options...
paulb Posted April 24, 2009 Report Share Posted April 24, 2009 Piltock Livers. yuck Quote Link to comment Share on other sites More sharing options...
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