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Reestit mutton tattie soup recipe

Guest perrie-lipper

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smoked hough I think AR ;)

I love making a lentil soup or pea soup off them :)


Khit, they are all cleaned properly before the meat inspector lets it pass for consumption...

I can totally understand you're dislike for da sea monsters tho

they are the oceans insects, but cleaned and cooked properly they're lovely too.


Come on EM never eaten honeyed ants or locusts? they're luverly

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  • 10 years later...

Happy new year, folks.


lol, I'm with ya on the offal...Bleuch!
except liver in pate and ox tongue, for some strange reason I love dat stuff
but fried liver etc...No Thanks!


Haha, New years day and it's liver for dinner - can't wait :mrgreen:

Edited by George.
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