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Pineapple on pizza. Yes or no?


Guest Anonymous
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Nah, I had anchovies on a pizza once - expecting to hate it, but I found it quite nice! Still, nothing beats pepperonni! (Did I spell it right?)

 

The only topping I'd avoid these days on a pizza is chillies. I've found that they burn twice - on the way in and, more disturbingly, on the way out.

:lol:

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I requested (in an empty restaurant) chicken fried rice in Thailand and i don't know what they brought me, but it wasn't chicken.

 

I've always harboured the hope that it was 'long pig' and not puppy dog.

 

30 minutes picking out individual grains of rice followed, with much shoving food around plate, before leaving disgusted and hungry.:cry:

 

A banana and onion sandwich would have been delicious in comparison!

 

Never dine in an empty restaurant!!

 

I can recommend a good cookbook for you Njugle. A hundred and one ways to wok your dog

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